Etiqueta: <span>nutrition</span>

[cmsmasters_row data_width=”boxed” data_padding_left=”3″ data_padding_right=”3″ data_top_style=”default” data_bot_style=”default” data_color=”default” data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_bg_parallax_ratio=”0.5″ data_padding_top=”0″ data_padding_bottom=”50″][cmsmasters_column data_width=”1/1″][cmsmasters_text animation_delay=”0″] Scand J Clin Lab Invest Suppl. 2014;244:82-9; discussion 89. doi: 10.3109/00365513.2014.936694. Iron deficiency and iron deficiency anemia in women. Coad J1, Pedley K. Abstract Iron deficiency is one of the most common nutritional problems in the world and disproportionately affects...